Sponge layered tiers with airy swiss meringue buttercream.
Layered with strawberry jam and swiss meringue buttercream filling.
Dense chocolate cake with chocolate ganache filling.
Dense chocolate cake with chocolate ganache and salted caramel.
Dense chocolate cake with milk chocolate ganache and Bailey cream buttercream.
Sponge layered with real passion fruit filling, topped with swiss meringue buttercream filling.
Classic red velvet with cream cheese filling.
Popular for weddings and around Christmas, seasonal Caribbean fruit cake this is moist and delicious, fruits soaked over one year in Caribbean rums and brandy.